Off-Premise Catering Menu

Let us cater your next event!

Let us help you create the perfect event, whether you are planning a business luncheon, all day meeting, rehearsal dinner, fundraiser, surprise party, anniversary or holiday party. 

Let us be your event planning partner. We hope to hear from you soon! Contact Us Online or contact Maria Kaimakis: at (410) 837-7482. Email is faster


Salad Sampler with Pita 
Our chef prepares a selection of seasonal chopped salads served with fresh pita.

Small Sampler Platter / $60 (Serves 12-15)
Large Sampler Platter / $110 (Serves 25-30)

Baltimore Greek Salad $4.00/per person  ***Dressing on the Side***
Fresh romaine lettuce, cucumbers, tomatoes, red onions and parsley is the base of the salad, which is then topped with pepperoncini, kalamata olives and feta cheese, then tossed with extra-virgin Greek olive oil and vinegar and served with our famous creamy tarragon dressing on the side.

Veggies / Sides

Falafel Balls ($2.00 per piece)
Voted Baltimore’s Best over a half dozen times! A blend of chick peas, veggies and herbs, rolled like a meatball, fried crispy. Served with house-made Tahini dressing.

Stuffed Grape Leaves ($4.50 per piece)
Hand-rolled, tender grape leaves, stuffed with a blend of lamb, beef, jasmine rice and pomodoro tomatoes. Served with our handmade mint and yogurt sauce.

Vegan Stuffed Grape Leaves ($4.00 per piece)
Hand-rolled, tender grape leaves, stuffed with a wild mushrooms and rice. Served with house-made Tahini dressing.

Vegetarean Mararonia tou Fournou
Ziti pasta Pomodoro tomatoe Ragu topped with Chef's Maria's custard Béchamel sauce and Halloumi cheese.

Small Macaronia Platter / $60 (Serves 12-15)
Large Macaronia Platter / $120 (Serves 25-30)


Spicy Lamb Meatballs
All natural ground lamb  marinated with lemon, garlic, and oregano.  Served with yogurt sauce.

Meatballs (Keoftedes)
Traditional Cyprus meatballs. A blend of ground beef chuck and beef tenderloin with imported Cyprus mint.

Grilled Meats

Chicken Tenderloin Skewers
Grilled marinated chicken tenderloin, marinated in our blend of tarragon herbs. Served with Cyprus sauce.

Beef Tenderloin Kebabs
Grilled free range Angus beef, no hormones. Tender and tasty. 

Lamb Rib Chops
Grilled marinated Australian baby lamb. Served tender and juicy…the traditional Cypriot way.

Grilled Pork Belly
The most popular cut of pork in Cyprus, slow roasted until tender. Served with yogurt dill sauce.

From The Sea

Grilled Atlantic Salmon
Our salmon has been called “the best”,“the juiciest”, “the most amazing”…

Grilled Colossal Shrimp ~ (8-10 count shrimp)
Marinated in the chef’s special blend, and grilled to perfection.

Grilled Octopus
After brining our imported octopus, we grill it over an open flame in the traditional way it is done in Cyprus and Chios…charred to perfection

Jumbo Lump Crab Cakes
Born in Baltimore, Chef Maria’s family recipe, passed down from her godfather, is truly a winner. No bread or fillers …AND it’s gluten-free.
Market Price


Layers of cake dipped in Greek coffee, Metaxa brandy, chocolate mousse and chocolate ganache. Topped with hand-whipped cream and pistachio dust.
Served 1/2 Tray & Full Tray

Pistachio Sea Salt Baklava
We begin with delicate filo pastry, hand-rolled with pistachios and sea salt, then dipped in the chef's blend of cinnamon citrus syrup.
$5.00 per person            

Kataifi Lemon Custard
Angel hair pasta, sauteed with butter, layered in a champagne flute with hand-made lemon custard and pistachio nuts, then topped with hand-whipped cream.
$200.00 full cake -  30-40 people 

Baklava Belgian Waffle
Our homemade sour dough waffle topped with roasted almonds, pine nuts, cinnamon, Greek yogurt and honey.
$5.00 per person             

Fresh Fruit Plate w/ Greek Yogurt
Assorted fresh fruit cut into wedges or bite-size pieces and topped with a generous portion of our authentic Greek yogurt recipe.
$5.00 per person             

Chocolate Rose Cake
Layers of dark chocolate cake with rich Belgian chocolate and edible roses with a semi-sweet fudge icing.
$200.00 full cake -  30-40 people 

Perfect for sharing. This is the Cyprus version of yeast doughnuts. Handmade and dipped in honey syrup, with sprinkles, cinnamon and pistachios
$5.00 per person  

coke 2  |  diet coke 2  |  sprite 2  |  bottled water 1.50     

Please Note:

48hrs notice required for catering

$200 minimum order required for delivery ($35.00 delivery charge will apply)

Minimum of 15 guests on any order 

Menu items and pricing are subject to change


Cancellations received in written form at least 72 hours before the start time will incur no penalty. 

Cancellations received in written form within 72 hours of your event will incur a 50% charge to cover our event investment.  If we have not received a cancellation in written form the event will be charged in full.  This policy applies to events cancelled due to inclement weather.